Bulz Ardelenesc – Stuff polenta balls
  • CourseMain Dish
  • CuisineRomanian
Servings Prep Time
4people 30minutes
Cook Time
20minutes
Servings Prep Time
4people 30minutes
Cook Time
20minutes
Ingredients
  • 1tbsp cooking oil
  • 4 smoked sausages
  • 400grams smoked bacon
  • 400grams white cheeseAlthough a special kind of cheese is used in Romania (branza de burduf), any feta or Mediterranean white cheese will do.
  • 60grams butter
  • 1litre water
  • 300grams polenta flour(or instant polenta)
  • salt and pepperto taste